Bring fun and joy through food and beverages that people love.
We aspire to bring fun and joy through food and beverages that people love, sustainably, for everyone’s better future.
Shared values
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Agility
We cultivate an adaptive and resilient culture, foster empowerment and innovation that creates growth.
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Customer-centricity
We strive to bring the joy of food and beverages for people to love, with the best possible customer experience.
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Empathy
We practice a people-centric culture, respect differences while we collaborate, and aim to bring positive impact to our world, sustainably.
Spreading our passion
Jardine Restaurant Group (JRG) was first established to bring the internationally loved Pizza Hut brand to Asia. Expansion followed with the pizza spin-off PHD and the iconic KFC brand. Our passion, agility and innovation have helped us successfully broaden our portfolio and geographical footprint.
Headquartered in Hong Kong and a member of the Jardine Matheson Group, JRG is one of Asia’s leading restaurant groups today, operating over 1,000 outlets and employing more than 25,000 employees in Hong Kong, Macao, Myanmar, Taiwan and Vietnam. We are proud of where we are and are excited about our new opportunities ahead.
Timeline
Inspiring leaders
Our JRG leadership team is united by our love for food. Among us, we have over 160 years of experience in managing no less than 140 international food and beverage brands across 13 different global markets.
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Aaron LeeGroup Chief Executive
Leader of business strategy and transformation across Asia, focusing on customer-centricity, digitalisation, innovation and sustainability
A versatile business leader with more than 20 years of experience in a variety of sectors in Asia, Aaron has a strong passion for reshaping businesses into customer-centric, people-focused and high-performing organisations.
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Chalk Yin WanGroup Finance Director
Leader of finance strategy, overseeing strategic risk management and positioning the group for long-term growth
A seasoned leader with more than 16 years of experience, Chalk held various financial roles in Hong Kong and London and is passionate about driving new growth initiatives.
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Matthew ChanGroup Chief Digital Officer
Leader of digital strategy in Asia, with strategic focus on e-commerce, technological innovation and customer experience
A digital and innovation pioneer with over 20 years of experience, Matthew is committed to driving digital transformation and developing digital talents in the region.
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Billy LiGroup Human Resources Director
Leader of human resources strategy with a focus on nurturing a people-centric and inclusive workplace
With over 15 years of experience in human resources, Billy is passionate about building the organisation of tomorrow through the lens of people and innovation.
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Thomas MakGroup Supply Chain Management and Sustainability Director
Leader of supply chain strategy and operations with a long-term focus on sustainability
A versatile leader with more than 15 years of experience, Thomas is passionate about finding the right balance between sustainable development of the business and the environment.
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Andy ChinGroup Research and Development Director
Leader of product development and kitchen production in Asia
A veteran chef well-versed in multinational cuisines with over 42 years of experience, Andy has had experience managing more than 100 culinary brands, from award-winning Asian cuisines and fast food chains to international high-end restaurant brands.
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Alvin SitGroup Head of New Business – Delivery
Leader of delivery business strategy and operations
Alvin is a business leader with more than 20 years of experience in opening up new and creative business opportunities.
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Karen ChanGeneral Manager of Pizza Hut and PHD Hong Kong and Macao
Leader of business strategy and operations for Pizza Hut and PHD Hong Kong and Macao
Karen is a dynamic leader with extensive experience in managing different consumer-facing businesses and driving e-commerce in Asia.
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Wesley ZhaiGeneral Manager of KFC Hong Kong and Macao
Leader of business strategy and operations for KFC Hong Kong and Macao
Wesley is an energetic business leader with experience in managing the Pizza Hut and KFC brands in Asia. He has led the enhancement of digital experience and commercialisation of the business for KFC Hong Kong and Macao.
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Antony LeungGeneral Manager of Pizza Hut Taiwan
Leader of business strategy and operations for Pizza Hut Taiwan
With 22 years of experience under his belt, Antony is a seasoned leader in the food and beverage and retail sectors, developing and managing various international brands across Greater China and Europe.
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Yvonne HsiehGeneral Manager of KFC Taiwan
Leader of business strategy and operations for KFC Taiwan
Yvonne has had more than 22 years of experience in the food and beverage and retail sectors, leading the development and management of various international brands in Taiwan.
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Michael LinGeneral Manager of Pizza Hut Vietnam
Leader of business strategy and operations for Pizza Hut Vietnam
With more than 15 years of experience managing a variety of businesses in Asia, Michael is a tech-savvy business leader with a strong passion in transformation, innovation and entrepreneurship.
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Ludovic MeabyGeneral Manager of Pizza Hut Myanmar
Leader of business strategy and operations for Pizza Hut Myanmar
Ludovic is a dynamic business leader with experience in managing the KFC and Pizza Hut brands and developing business opportunities in Asia.
Striving to be the best

Best Event Activation – Gold and Best Creative Idea – Silver Awards at PR Award Asia-Pacific 2023
Campaign Asia-Pacific and PRWeek
Hong Kong

FMCG – Silver Award at PR Award Asia-Pacific 2023
PR Award Asia-Pacific 2023
Taiwan

Franchisee of the Year at the 2022 International Franchise Convention
YUM! Brands
Taiwan